![]() ![]() New York Strip served with a Trio of Sauces - Chipotle BBQ, Chimichurri, and Creamy Horseradish with Garlic Mashed Potatoes and Seasonal Vegetables - $32 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesBone-In Pork Chop with Heirloom Carrots, Potatoes, Tomato-Onion Relish, and Sage Butter - $24 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesPastrami Burger served on Allergy-Friendly Bun with Coleslaw, Pickles, Swiss Cheese, and Thousand Island – $18 For Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut AllergiesRoasted Half Chicken Marinated in Lemon, Cumin, and Garlic with Garlic Mashed Potatoes and Seasonal Vegetables - $22 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesAllergy-Friendly Pasta with Meat Sauce, fresh Herbs, and Parmesan Cheese – $18 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Desserts Margherita Pizzetta served on Allergy-Friendly Flatbread with Pomodoro Sauce, Mozzarella Cheese, and fresh Basil – $14 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesBBQ Pulled Pork Pizzetta served on an Allergy-Friendly Flatbread with Crumbled Feta, Onions, and Arugula tossed in Olive Oil – $14 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesGrand Californian Roll – Salmon-Bacon Salad, Avocado, Cucumber, Toasted Sesame Seeds, Green Onions, Wasabi, and Ginger – $14 For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy AllergiesSlow-Roasted Pork Belly Bao with Cabbage Slaw and Adobo Glaze – $12 For Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut AllergiesAlbacore Tuna Poke with Crispy Lavosh, Jalapeno Oil, Cilantro, Tobiko, Furikake, and Soy-Sriracha Aioli – $12 For Egg, Milk, and Peanut/Tree Nut AllergiesChicken Quesadilla – Marinated in Achiote with Jack Cheese, Guacamole, and Chipotle Salsa – $11 For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesCharred Nebraska Corn Chowder with Rotisserie Chicken, Bacon, and Cilantro – $8 For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy AllergiesField Greens with Blue Cheese, Tomatoes, and Honey-Balsamic Vinaigrette – $10 For Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Entrees Note: This menu was introduced as part of Disney’s allergy-friendly menus launch in 2015. Check with the restaurant for modifications and/or other special dietary needs. Storytellers Cafe at Disney’s Grand Californian Hotel & Spa (as of 12/2017) – This menu covers the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). ![]()
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